This all natural steak is the second most tender cut of beef next to the tenderloin. This cut boasts a bold beefy flavor similar to that of a New York.
Perfect for grilling, stir fry or pan frying.
Angus Prime Ribeye Steak Boneless (21 Days Wet Aged)
Angus Choice Hanger Steak (8-10oz) (21 Days Wet Aged)
Angus Prime New York Steak (8-10oz) (21 Days Wet Aged)
Angus Choice "Baseball" Steak (10oz)
35 Day Dry Age Angus Prime Ribeye Steak (16oz)
