COASTAL LAMB – NATURALLY SEASONED BY THE SEA
Salt laden winds continually dust the herb filled pastures our lambs graze on. This gives our salt kissed Coastal Lamb it’s unique mild, clean taste and delicate, succulent texture.
The lambs are raised and cared for by small farms and farmers on the Northern Island of NZ.
Prized by by many michelin star chefs and homecooks this all natural product is free range, grass fed, antibiotic and hormone free.