21-25 count raw shrimp, peeled and deveined and ready to cook — great for stir-fry, pasta, or shrimp cocktail.
Large Scallops U10 (1lb)
Lobster Tails 1lb (Various Sizes)
Red-Alaskan King Crab Legs (2lb)
White Manilla Clams (2lb)
Black Mussels (1lb)