An extremely versatile cut that rewards marinating — great for fajitas, stir-fry, or sliced thin against the grain for tacos. Cut into a simple 10oz steak for easy grilling.
Angus Prime Ribeye Steak Boneless (21 Days Wet Aged)
Angus Choice Hanger Steak (8-10oz) (21 Days Wet Aged)
Angus Ground Beef 80/20 (1lb)
Angus Prime New York Steak (8-10oz) (21 Days Wet Aged)
Angus Choice Tri-Tip (2-2.5lb)
